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Home Produced Traditionally
Reared (Click on photographs below for more details and prices)
FREE RANGE MEAT YOU CAN TRUST
All our livestock are born and reared on our farm
Traceability goes back for many generations
Our livestock are
reared on a non-intensive
Our animals only travel short distances to one of the few remaining family run abattoirs, where they are dealt with quickly and efficiently. We use biodegradable packaging for all our meat products. Pork & Lamb (Click photograph for information and pricing)
Contact Tracey for availability...
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