Home Produced Traditionally Reared
Quality Lamb & Pork

(Click on photographs below for more details and prices)

FREE RANGE MEAT YOU CAN TRUST

All our livestock are born and reared on our farm

Traceability goes back for many generations

Our livestock are reared on a non-intensive
Free Range system and are fed on
Home Mixed Rations, using only traditional ingredients,
the main ingredient also grown by ourselves.

Our animals only travel short distances to one of the few remaining family run abattoirs, where they are dealt with quickly and efficiently.

We use biodegradable packaging for all our individual meat products.

Pork & Lamb

(Click photograph for information and pricing)

Contact Tracey for availability...

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